fennel seed

Fennel Seed


Moringa Seeds


Fenugreek Seeds


Fenugreek is a herb that is known for its distinct, slightly bitter taste and unique aroma. It is commonly used in Indian, Middle Eastern, and North African cuisines, and is also used as a natural remedy for a variety of health issues.

Fenugreek seeds have a rich, nutty flavour that is often used to add depth and complexity to dishes. They can be used in spice blends, curries, and stews, and are also used to make teas and other infusions. Fenugreek leaves, also known as methi leaves, have a slightly bitter taste and are often used to flavour vegetable dishes, soups, and chutneys.

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In addition to its culinary uses, fenugreek is believed to have a variety of health benefits. It is rich in vitamins and minerals, including iron, magnesium, and zinc, and is also believed to have anti-inflammatory properties. Fenugreek is often used as a natural remedy to help regulate blood sugar levels, improve digestion, and increase milk production in nursing mothers.

Overall, fenugreek is a versatile herb that can add flavour and depth to a wide range of dishes. Whether used in cooking or for its health benefits, fenugreek is a valuable addition to any spice cabinet.

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Weight 1 kg

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